Provence
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A new concept in classic cuisine Provence marks the inception of a new standard in culinary creativity. In Provence , innovation pairs elegant styling with the grace of France’s greatest culinary tradition. At its core lies a piece of France itself — the wholly unique, 100% organic “Terre Blanche” hand-crafted wood fired oven. |
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Authentic Artistry Beyond Provence ’s eye catching lines and intuitive design lies its soul. Terre Blanche — perfect, pure, 100% organic “white earth”— the hand-crafted core of traditional French cooking. Invaluable in its rarity and available exclusively from Le Panyol — since 1840.
Close your eyes and imagine… pizzas, roasted meats, soups, stews, pastries and even homemade bread— fresh from the world’s finest wood fired oven. Provence is a versatile addition to any chef’s repertoire: for meat or fish, grilling, roasting, braising, simmering, browning, and everything in between. Revolutionize your meals by getting get back to basics — experience the fine art of wood fired cuisine.
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Enjoy an Organic Experience. With Provence, step across the Channel and journey into France. Let the treasured “White Earth” from the valley of the Rhone work for you. Explore a limitless range of wood fired flavors. Cook any dish to perfection. |
Tasteful
Unlock the true flavor of ingredients with the art of traditional cooking.
Unleash your creativity.
Indulge.
Sweet simplicity
Easy to use, practical and durable. Provence is everything you expect from a conventional oven or barbeque — and more.
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“Terre Blanche” hand-crafted wood fired oven.
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Bon appétit has never been easier.




