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Le Panyol wood fired ovens
  • Home
  • Ovens
    • Model 66
    • Model 66x99
    • Model 83
    • Model 100
    • Model 120
    • Model 180
    • Model 250
    • Provence
    • Compare
    • Brochures
  • Accessories
    • Tiles
    • Bricks
    • Doors
    • Smoke throat
    • Thermometers
    • Peels, brushes & rakes
  • Installation
    • Storage
    • Preparation
    • Assembly
    • Use
    • Maintain
  • History
    • Company history
    • Oven history
    • Lepanyol history
    • The quarry
    • The process
    • The cookery
  • FAQ's
  • Recipes
    • Pizza
    • Rustic Bread
    • Apricot and almond tart
    • Roast Lamb
  • Distributors
    • Cedar Nursery
    • Panary
    • Cottage fires
  • Galleries
    • Videos
    • Pictures

Top
  • Home
  • Ovens
    • Model 66
    • Model 66x99
    • Model 83
    • Model 100
    • Model 120
    • Model 180
    • Model 250
    • Provence
    • Compare
    • Brochures
  • Accessories
    • Tiles
    • Bricks
    • Doors
    • Smoke throat
    • Thermometers
    • Peels, brushes & rakes
  • Installation
    • Storage
    • Preparation
    • Assembly
    • Use
    • Maintain
  • History
    • Company history
    • Oven history
    • Lepanyol history
    • The quarry
    • The process
    • The cookery
  • FAQ's
  • Recipes
    • Pizza
    • Rustic Bread
    • Apricot and almond tart
    • Roast Lamb
  • Distributors
    • Cedar Nursery
    • Panary
    • Cottage fires
  • Galleries
    • Videos
    • Pictures

Download Brochure (PDF)

Le Panyol is a registered trademark. Le Panyol are designers of earthernware wood-fired ovens for restaurants, bakeries and private users. Specialist in bread ovens, wood-fired ovens and pizza ovens since 1840.